1. james devane
    San Francisco, California

about

Umeboshi Stockholm, Sweden

The umeboshi (梅干, pickled plum) is a staple of the Japanese diet. Among various effects, it's believed to have antibacterial properties, acts as an ageing suppressant and was a common inclusion in a samurai's field ration. Brined in acid, steeped in tradition, rendering life more digestible and not just bitter fruit. ... more

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